The best easiest chocolate cake ever .... can be doubled or tripled (cook in roasting dish) very easily... makes a great and versatile birthday cake as seen below decorated with chocolate fingers and Skittles.
- 1 1/2 cup sugar
- 1 cup cold water
- 110 grams butter
- 2 tbsp cocoa
- 1/2 tsp baking soda
- 2 eggs
- 1 1/2 cups self-raising flour
- Boil sugar, water, butter and cocoa
- Let cool
- Beat eggs and baking soda
- Beat into cocoa mixture
- Beat in flour
- Bake moderate over 30 - 40 minutes
No comments:
Post a Comment