- 175 grams butter melted
- 1 1/2 cups flour
- 1 tbsp cocoa
- 125 grams sugar
- 1 tsp baking powder
- 1/2 tsp vanilla
- 2 tbsp golden syrup
- 1/2 tin condensed milk sweetened
- 50 grams butter
- 1/2 cup brown sugar
- Mix butter, flour, cocoa, sugar baking powder and vanilla
- Put 3/4 into the bottom of a lined slice tin
- Heat golden syrup, condensed milk, butter and sugar till melted and thickened
- Spread over bottom
- Crumble remaining mixture on top
- Bake in a medium over for 30 minutes until golden
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