Tuesday, January 20, 2015

Cow Pats

This was one of my favourite recipes as a child. It came from the mother of one of by best friends. I'm not sure why we called them cow pats but we did! I always thought they were a slightly healthier version of truffles or rum balls.
  • 4 tbsp butter
  • 1/4 cup milk
  • 1/2 cup sugar
  • 3 tbsp cocoa
  • 3/4 cup skim milk powder
  • 1/2 cup sultanas
  • vanilla essence
  • coconut for rolling
  1. Place butter, milk and sugar in a saucepan and heat until butter and sugar are melted
  2. Stir in cocoa, milk powder, sultanas and vanilla essence
  3. Allow to cool slightly, roll into balls and roll in coconut
  4. Leave in fridge to set


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