Gingerbread People

• 125 grams butter
• 1/2 cup brown sugar
• 1/3 cup golden syrup
• 1 egg
• 2 cups flour
• 1/3 cup self-raising flour
• 1 T ginger
• 1 t baking soda

• 1 egg white
• 1/2 t lemon juice
• 1 cup icing sugar
• food colouring

1. Cream butter, sugar and syrup. 
2. Add egg
3. Add flours and spices.
4. Roll dough and cut. 
5. Bake 180oC for 15 minutes. 
6. For icing beat egg white till soft peaks and add icing sugar and lemon juice. Beat till creamy.