Sunday, March 22, 2015
Apple Streusel Cake
- 1 1/2 cups flour
- 2 1/4 tsp baking powder
- 1/2 cup brown sugar
- 1 tsp cinnamon
- 1 egg
- 1/2 cup milk
- 1/4 cup melted butter
- 2 1/2 cups chopped apples
- 1/2 cup sugar
- 1/4 cup flour
- 2 tbsp butter
- 1 tsp cinnamon
- Mix together first measure of flour, baking powder, first measure of cinnamon and brown sugar.
- Beat egg and add milk and melted butter.
- Mix wet and dry ingredients together and stir in chopped apples
- Spread into a lined and greased tin
- Mix together second measure of sugar, flour and cinnamon with butter and sprinkle over the top
- Bake in a medium oven for 30 - 40 minutes until a toothpick inserted in the centre comes out clean.
- Serve with cream, or ice cream or custard.
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