Sunday, March 22, 2015

Mini Banoffee Pies

  • ginger kiss biscuits or chocolate chip biscuits
  • caramel sweetened condensed milk
  • banana - sliced
  • cream
  • chocolate powder or grated chocolate
  1. Crumble the biscuit into the bottom of a wine glass
  2. Layer with the caramel then sliced banana and cream
  3. Decorate with chocolate

Apple Streusel Cake

  • 1 1/2 cups flour
  • 2 1/4 tsp baking powder
  • 1/2 cup brown sugar
  • 1 tsp cinnamon
  • 1 egg
  • 1/2 cup milk
  • 1/4 cup melted butter
  • 2 1/2 cups chopped apples
  • 1/2 cup sugar
  • 1/4 cup flour
  • 2 tbsp butter
  • 1 tsp cinnamon
  1. Mix together first measure of flour, baking powder, first measure of cinnamon and brown sugar.
  2. Beat egg and add milk and melted butter.
  3. Mix wet and dry ingredients together and stir in chopped apples
  4. Spread into a lined and greased tin
  5. Mix together second measure of sugar, flour and cinnamon with butter and sprinkle over the top
  6. Bake in a medium oven for 30 - 40 minutes until a toothpick inserted in the centre comes out clean.
  7. Serve with cream, or ice cream or custard.